Seville Quarter's 9th Annual Wine & Food Festival ~ November 17, 2019
Purchase tickets here
Seville Quarter will be hosting its 9th Annual Wine & Food Festival on November 17, 2019 from 2:00pm – 5:00pm in Downtown Pensacola. Expect amazing local food paired with fantastic wines from around the world. Festival-goers will enjoy over 200 handpicked wines served throughout Seville Quarter’s beautiful and historic entertainment complex. Great cuisine, live entertainment, bourbon and microbrews in store!
In addition to the savory wines, Seville Quarter and Cheney Brothers Food Distributors have teamed up with selected local restaurants and executive Chefs to provide different culinary tasting dishes that will complement the featured wines. We are pleased to announce this year’s culinary partners that will be providing the food tastings: Crabs on the Beach, Flounder’s Chowder House, Mike D’s Culinary Productions, The Butcher Shoppe, Craft Gourmet Bakery, Seville Quarter, and The District: Seville Steak & Seafood.
The festival will also include a Champagne and Oyster Bar, as well as grilled ribeye sliders from The Butcher Shoppe paired with big, bold reds in the End O’the Alley Courtyard. To round out the festival, there will be a Small Batch Bourbon Room and a Tap Handle Takeover with microbrews tasting area. Top-notch entertainment will be provided from local musicians, including 18 String Army, Jack Grimley, Lyon & Morris and Vintage 30!
Tickets are $55 Advance, $60 Day of Festival. All wines will be available for purchase in the Festival Wine Market (Phineas Phogg’s) at special festival pricing. Admission includes a $5 coupon towards your first purchase. Purchase Tickets here