2014 Great American Chili Cook-Off Results
- January 21, 2014
- / Author Name
- / event
January 20, 2014�
Seville Quarter�s Great American Chili Cook-off Results
The 18th Annual Great American Chili Cook-off sponsored by Seville Quarter and the Pensacola-Seville Sertoma Club was held on Saturday, January 18, 2014.� 16 Amateur and Professional teams competed for bragging rights for the �Best Chili in Pensacola�.� Each team chili was judged on taste, smell and consistency and trophies were awarded to the top three winners.� Over $5,000 from door proceeds was collected by the Pensacola-Seville Sertoma. �The primary focus of Sertoma (SERvice TO MAnkind) is communications--helping people with speech and hearing disabilities.� Sertoma clubs also sponsor projects that promote freedom and democracy, youth causes, and many other local community needs identified by the clubs.� The Cook-off was coordinated by Gwinn Corley representing the Pensacola-Sertoma Club and Buck Mitchell from Seville Quarter.
Winners in the Judge�s Category were:
1st place � Le Krewe Du Brew � Chad Sloman � Captain
2nd place � Escambia Bay Home Brews Team #1 � Jim Martin - Captain �
3rd place � Salty Sea Dogs � Mike Bown � Captain
In the Showmanship Category (decoration, theme and spirit) the winners were:
1st place � Galley Krewe� - Halley Lovato � Captain
2nd place � Republic National Fireball Cooking Team - Gene Stieffel - Captain
3rd place � Le Krewe Du Brew � Chad Sloman � Captain
And in the coveted People�s Choice Competition:
1st place � Krewe of Seville Roarin� Chili - Priscilla Brewer - Captain
2nd place � Le Krewe Du Brew � Chad Sloman � Captain
3rd place �� Escambia Bay Home Brewers - Jim Martin - Captain
Next event: Saturday, March 22, 2014 - Gumbo Ya Ya to benefit the Big Brothers and Big Sisters of Northwest Florida.� For more information phone Buck Mitchell at 434-6211 or go to www.sevillequarter.com for more information.
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